Growing mushrooms is an art. It's a little like making a fine cheese. Care, precision and close attention is crucial as we strive to maintain the delicate balance of our mushroom beds. But it's worth all the effort when the result is what you'll find in a Gourmet’s Finest mushroom box. Beautiful, perfectly aged, hand picked, gently packed, Heirloom Taste mushrooms.
But that leaves us with a bit of a dilemma. Now that the perfect mushroom has been picked from the bed, it needs to be kept in pristine condition as it is delivered to all the cooks and chefs and foodies out there who want this perfection in their own recipes.
Protection from handling is only one aspect of delivering an impeccable mushroom. Keeping that mushroom fresh, crisp and structured requires the right amount of fresh air, moisture control and ventilation.
A result of many loving hours of research and development, we have arrived at the the optimal solution. A 100% recyclable tray and sleeve that fulfills all the requirements for mushroom delivery perfection. And as an added bonus, it's reusable! So any leftover mushrooms you don't use today can be easily placed back in the tray, slid back into the sleeve and left in your fridge for tomorrow.
Fresh-friendly protection that doesn't trap moisture or allow air to stagnate. Our packaging allows the mushrooms to breathe.
Proper ventilation and moisture control help mushrooms stay fresher, longer.
Result: You get grower-fresh mushrooms and can keep them fresh in their own reusable packaging!
Red Pepper, White Button Mushroom and Blue Potato Salad
Mushrooms offer a wealth of health benefits!
Experience & Passion make better mushrooms
A single Portabella mushroom can contain more potassium than a banana.